You’ll notice the yolk in our eggs appear a deeper yellow (almost orange). All of the chickens we use are BC pasture-raised and are free of added hormones or antibiotics. Generally speaking, beans are easy to grow and require less water than other foods, making them a deliciously sustainable food choice.Įggs are one of the most nutritious protein sources available and make for an appetizing and filling meal any time of day. This natural process reduces farmers’ need for petrochemical fertilizers. They also have the unique ability to take in nitrogen from the air and deposit it back into the soil for other plants. Nutrient-rich and full of vitamins, beans are high in protein, fibre, and folate to provide the energy you need to get through the day.īeans are a hearty crop that can withstand droughts and severe weather. Here are some of the sustainable ingredients we use in our meals:īeans are categorized as legumes, flowering plants with more than 18,000 varieties, including peas, peanuts, and lentils. Everything from our compostable packaging to our electric delivery vehicles helps reduce the company’s carbon footprint. And Foodie Fit feels the same way!įoodie Fit provides a satisfying meal selection that ticks all the boxes. Today’s consumers demand products that are environmentally sound, ethical to animals, and supportive of good business practices. Nowadays, people also want sustainable food options that reflect their values. What makes a food dish desirable? Taste, convenience, cost, and nutritional benefits will likely factor into your decision. 5 Sustainable Food Choices that Contribute to a Better Tomorrow (and a Better You!)
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